Organic Maccheroncini Rigate Pasta

Taste the difference! Our pasta is handmade and air dried slowly which helps the pasta retain it’s fresh taste and aroma. A special Bronze Extrusion process is used that gives the pasta a rougher surface texture. This allows the sauce to really attach to the pasta, making every bite a flavorful experience. Gone are the days of slippery pasta floating around in sauce. Our wheat is grown in Puglia, Italy in a Certified USDA Organic farm, and our pasta is All-Natural, Vegan, and Kosher. Try Pasta Vera with your next dinner and enjoy the authentic taste of pasta the way it’s enjoyed in Italy!

• 100% Italian Durum Wheat Semolina grown in Puglia, Italy
• Hand Made and Air-Dried Slowly to Lock in Flavor
• Bronze Extruded
• USDA Organic
• Non GMO

*Fresh Italian pasta is more absorbent than American pasta, so double the water should be used when cooking.