Extra Virgin Olive Oil - Artisanal Italian Foods - Pure and Healthy

Extra Virgin Olive Oil

Morettini extra virgin olive oil is pure and healthy. It helps with digestion and aids in the functioning of the liver. The polyphenols and Vitamin E contained in it contribute to the prevention of arteriosclerosis and to the slowing down of the aging processes in cells. A precious element for our bodies provided directly by mother nature.

A key element for the success of Morettini Olive Oils are its’ oil mills located in the heart of Valdichiana; on its gentle hills and favorable climate conditions which allows the presence of many olive varieties: Frantoio, Moraiolo, Leccino and Corregiolo.

These characteristics have earned the coveted and prestigious IFS certification – International Standard that denotes the quality and safety of food products.

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