Fresh Baked Cake filled with Candied Pumpkin Pieces and Pumpkin Cream

Popular around the holidays, panettone is a moist and delicious bread-like cake that originated in Italy. Our fresh-baked Pannetore takes 3 days to make and it’s well worth it! The end result is a delicious domed shape, sweet, airy textured cake filled with Candied Pumpkin Pieces and Pumpkin Cream. Prepared with fresh eggs and butter. Bring one to your next gathering or keep one in the kitchen to enjoy for yourself. Pairs wonderfully with coffee or milk. Try it toasted with butter for a special treat. Each Pumpkin pannetore comes in a luxury metal tin for a cake that looks just as delightful as it tastes!